Products
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Carbon and Purchasing Decisions: A Global Retail Roundtable Facilitated by Porto Protocol
CourseKeynote from LIVE's 2022 Annual Meeting: "Climate Change and Purchasing Decisions: A Global Retail Perspective", Marta Mendonça – Manager at The Porto Protocol Foundation
Free
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LIVE 2022 Annual Board Meeting
CourseLIVE members are encouraged to view this recording of our 2022 board meeting, which includes organizational, programmatic, and standard updates.
Free
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Tasting Room Training for LIVE Wineries
CourseThis virtual training was offered to the sales, marketing, and tasting room staff of LIVE wineries to provide tips and resources to talk to the casual wine consumer about LIVE and sustainable wines. Photo credit: Cheryl Juetten (Soter)
Free
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Supporting Beneficial Birds and Managing Pest Birds in Vineyards
CourseLearn how to support beneficial birds and manage pest birds in vineyards with Jo Ann Baumgartner, Executive Director from the Wild Farm Alliance (www.wildfarmalliance.org). Recorded September 2021.
Free
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Rethinking Wine Culture: A Discussion with Stephen Satterfield
CourseStephen Satterfield, co-founder of Whetstone Media and host of Netflix's series High on the Hog, speaks about decolonizing wine as the keynote at LIVE's 2021 Annual Meeting.
Free
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Biochar Production in Vineyards Training Series
CourseBiochar is a specialized form of charcoal made from waste woody biomass at high temperature in the absence of oxygen. This training will introduce the production and benefits of biochar in vineyards.
Free